Sunday, April 3, 2011
Kapat Cheese Snack: Once again, I'm bewildered by a new food that's of Eastern European descent. I found this one during my trip to the European Deli earlier this week, and as usual, finding information about it once I got home was difficult. So difficult, in fact, that I couldn't find anything online about it at all, which might be a first for me. The place card at the deli listed it as a "cheese snack," and the only English I could find on the package was the word "Kapat."